Pancakes are a delightful breakfast enjoyed worldwide. The Oat Pancakes for babies are delicious and Nutritious. they are also low in calories and suitable for athletes and those on a diet.
In the following, you will learn two simple methods with different ingredients for oat pancakes so that you can choose one of them and make this delicious breakfast easily.

Method 1: Oat Pancakes with Coffee or Cinnamon
Ingredients
- 3 tablespoons of ground oats (30 grams)
- 1 egg
- 1 teaspoon baking powder
- 1 teaspoon cinnamon or coffee
- 4 spoons of milk
- 1 spoon of grape or date juice
Recipe
- Mix ground oats, eggs, baking powder, cinnamon or coffee, and milk in a bowl.
- Heat a flat pan, grease it, and pour pancake batter using a ladle. Flip when bubbles appear.
- Pour juice or honey on the pancake and enjoy.
Nutritional Aspects
- Oats: High in fiber, providing a feeling of fullness, and containing various vitamins and minerals.
- Eggs: Good source of protein and essential nutrients.
- Milk: Source of calcium, protein, and vitamins.
- Baking Powder: Typically low in calories, used as a leavening agent.
- Cinnamon or Coffee: Low-calorie flavoring agents, potential antioxidant properties.

Method 2: Oat Pancakes with Bananas
Ingredients
- 1 medium banana
- 3/4 cup milk
- 1 egg
- 1 tablespoon sugar (optional)
- 1 teaspoon baking powder
Recipe
- Blend all ingredients until smooth.
- Pour batter into a heated non-stick pan. Flip when bubbles form.
- Serve with chocolate sauce, juices, or honey.
Nutritional Aspects
- Banana: Rich in potassium, vitamins, and natural sugars.
- Milk: Source of calcium, protein, and vitamins.
- Egg: Good source of protein and essential nutrients.
Learn how to make yogurt pancakes.
Key Points of Oat Pancakes for babies
- Keep the pancake batter thick; adjust milk accordingly.
- Oat Pancake Benefits: Low-calorie, suitable for athletes and dieters.
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